Description
Mahua flowers can be used to produce traditional or contemporary alcoholic beverages since they are a rich source of sugar, which gives them their sweet flavor. Mahua flowers have a significant amount of vitamin C, which is what gives them their antioxidant properties. The carotene found in mahua flowers serves as a precursor to vitamin A. Minerals like calcium and phosphorus is also present in flowers in good quantities. Mahua flowers also contain small amounts of lipids and proteins.
Mahua formulations are used to treat debility and emaciation, respiratory illnesses, and intestinal worm infestations. Diabetes, rheumatism, and dental issues are treated with the astringent bark extract. Seasonal Madhuca longifolia blooms and gives forth green-fleshed fruits with three to four seeds.
Providing the best Mahua flowers to our consumers is our company’s top priority. We purchase our flowers from neighborhood growers that engage in ethical and sustainable harvesting methods. Only the highest quality flowers are exported thanks to the meticulous inspection and handpicking performed by our team.
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